유튜브 영어 공부 – 스페인 여행 We are gastronomy! – Spain

유튜브 영어 공부 – 스페인 여행 We are gastronomy! – Spain

이번 유튜브 영어 공부는 스페인 요리편입니다. 스페인 요리에는 미각을 자극시키는 각종 양념이 많이 들어가 있어서 한국 사람들 입맛에도 잘 맞습니다. 마늘, 양파, 후추, 올리브유, 샤프란 등이 대표적인 양념인데요. 육류, 해산물, 채소, 계란, 치즈도 풍부해서, 음식문화가 발달할 수 밖에 없는 환경입니다. 유튜브 영어 공부도 영어공부지만, 잠시 풍경과 음식에 빠져보시기 바랍니다.


글의 순서

유튜브 영어 공부 : 스페인 음식 We are gastronomy! – Spain
유튜브 영어 공부 : 듣고, 따라하고, 암기해서 말하기
토플, 토익 시험을 위한 중요 어휘, 예제 문장


유튜브 영어 공부 : 스페인 음식 We are gastronomy! – Spain

Everything we are starts here.
We’re about waking up with the Sun every morning and taking care of what’s ours.
We’re about traditions and our legacy.
We’re about making things simple.
We’re about turning food into works of art.
We’re about table talk long conversations and keeping each other close.
We’re about Tapas, biscuito, good wine, gazpacho, paella, migas, olives, churros.
We are and always will be about enjoying food.
Gastronomy defines us.



유튜브 영어 공부 : 듣고, 따라하고, 암기해서 말하기


토플, 토익 시험을 위한 중요 어휘, 예제 문장

1. Legacy: something that is passed down from a previous generation, often with a positive connotation.
▶ Spain has a rich legacy of art and culture that is celebrated around the world.

2. Traditions: customs or practices that are passed down from generation to generation.
▶ One of the traditions in Spain is to eat twelve grapes at midnight on New Year’s Eve for good luck in the coming year.

3. Simple: easy to understand or do; not complicated.
▶ The recipe for gazpacho is simple and requires just a few ingredients like tomatoes, cucumbers, and olive oil.

4. Art: the creation of something beautiful or meaningful.
▶ The architecture of Antoni Gaudi in Barcelona is a beautiful work of art that attracts visitors from all over the world.

5. Conversations: discussions between people; talking to each other.
▶ The Spanish love to have long conversations over a meal, often lasting for hours.

6. Tapas: small plates of food typically served in Spain.
▶ We ordered a variety of tapas to share, including patatas bravas, chorizo, and croquetas.

7. Gazpacho: a cold soup made with vegetables, usually served in Spain.
▶ On a hot day, there’s nothing more refreshing than a bowl of cold gazpacho.

8. Paella: a Spanish dish made with saffron rice, seafood, and meat.
▶ Paella is a staple of Spanish cuisine, and it’s often served at family gatherings and special occasions.

9. Olives: a small, bitter fruit used for oil or eating.
▶ Spain is known for producing some of the best olives in the world, which are used in a variety of dishes.

10. Gastronomy: the art and science of good eating and drinking.
▶ Spain is famous for its gastronomy, which includes not only delicious food but also excellent wines and spirits.

 

 

참고자료

[1] 최형식. (2001). 스페인 요리와 포도주(1). 대한토목학회지, 제49권 제9호, pp.62-67.

[2] Spain’s official tourism website, Spanish gastronomy, infinite reasons to eat well

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